Mango Trifle

Mango Trifle is made from Sponge Cake, Fresh Mango and fresh cream..Simple and easy Recipe you just have to layer them and serve it chilled...

1 kg sponge cake
1 cup mango peeled and cubed
1 cup fresh cream
2 tbsp vanilla essence
Few strawberries/ biscuit crumbs or any of your favourite fruit for garnishing

Cut spong cake in cubes and assemble in a dish.

Squeeze out the juice from mango pieces and stir in 6 tbsp of water and vanilla essence.

Sprinkle the prepared juice over the cake and keep aside for 15-20 minutes.

Cover the cake with mango pieces and pour the cream ver top.

Decorate with some fresh strawberries or any desired fruit and refrigerate for few hours.

Serve Chilled.

Mango Trifle Mango Trifle Reviewed by Tabu Hussain on June 24, 2015 Rating: 5

1 comment:

MonuTeena RecipesPassion said...

wow yar i like this presenattion.. very nice :) easy and attractive

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