Al Baik Chicken

Al Baik is a popular fast food restaurant in Saudi Arab, and the most popular dish ordered is Al Baik Chicken. This Al Baik Chicken recipe by Chef Zakir uses a syringe that is fillied with SPICY MARINATION, It is then Coated in egg and flour and then deep fried. By Admin Tabu Hussain

whole chicken with skin 1
lemons 2
eggs 2
corn flour 1 cup
plain flour 2 cups
ginger paste 1 tbsp
red food color 1/2 tsp
cinnamon powder 1/2 tsp
garlic paste 2 tbsp
olive oil 4 tbsp
oil for frying
bread crumbs (optional)

Cut whole chicken into 8 pieces with the skin intact.
Mix together red chilli powder, lemon juice, cinnamon
powder, olive oil and salt to taste and fill in to a syringe.

Marinate chicken pieces with garlic paste, ginger paste and salt to taste.

Beat eggs in a bowl and keep aside.

In a bowl mix plain flour and cornflour together.

Dip chicken in beaten eggs and coat with plain flour. Then dip in bread crumbs its optional i did it coz i like it to be more crispy.

Repeat process by dipping each chicken piece in egg followed by plain flour again.

Fill the chicken with prepared spice mix with a syringe.
Fry in a covered pan for 10 to 15 minutes. Al Baik Chicken is ready to be served.
Al Baik Chicken Al Baik Chicken Reviewed by Tabu's Creative Corner on August 04, 2015 Rating: 5
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